The Most Popular Coffee Brewing Methods for Beginners

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The Most Popular Coffee Brewing Methods for Beginners

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Did you know that there are over 40,000 coffee shops in the United States alone? With coffee being such a beloved beverage, it’s no wonder that more and more people are interested in learning how to brew their own perfect cup at home. If you’re a beginner looking to elevate your coffee game, you’ve come to the right place. In this article, we will explore the most popular coffee brewing methods recommended by coffee professionals, so you can start your journey into the world of coffee brewing with ease.

Key Takeaways:

  • Learning how to brew coffee at home can be a rewarding and enjoyable experience.
  • There are various popular coffee brewing methods suitable for beginners.
  • Each brewing method offers unique flavors and brewing techniques.
  • Experimentation is key to finding your preferred brewing method and flavor profile.
  • With the right equipment and fresh coffee beans, you can brew delicious coffee right in the comfort of your own home.

French Press – A Classic Immersion Brewer

The French press, also known as a press pot, is a classic immersion brewing device that is easy to use and affordable. It allows you to combine ground coffee and hot water and extract flavorful and bold brews. Simply steep for four minutes, press the plunger, and enjoy a delicious cup of coffee.

The French press is favored by coffee enthusiasts around the world for its simplicity and excellent flavor extraction capabilities. It relies on the immersion brewing method, where the coffee grounds steep in hot water for a certain period, allowing the flavors to fully develop. This results in a rich and full-bodied cup of coffee, perfect for those who enjoy a bold and intense flavor profile.

Using a French press is a straightforward process that doesn’t require any advanced coffee brewing skills. Here’s a step-by-step guide:

  1. Measure and grind your coffee beans to a coarse consistency. For a standard French press, a general rule of thumb is to use one tablespoon of coffee for every four ounces of water.
  2. Boil water and let it cool for a minute or two before pouring it into the French press. The ideal water temperature for brewing with a French press is around 200°F (93°C).
  3. Add the coffee grounds to the French press and pour hot water over them. Stir the mixture gently to ensure all the grounds are saturated.
  4. Place the plunger on top of the French press, but don’t press it down just yet. Let the coffee steep for four minutes to allow for proper extraction.
  5. After four minutes, slowly press the plunger down to separate the brewed coffee from the grounds.
  6. Pour the brewed coffee into your mug and enjoy!

The French press is highly versatile, allowing you to control various brewing parameters, such as water temperature, steeping time, and coffee-to-water ratio, to achieve your desired taste. Experimenting with different variables can lead to a personalized cup of coffee that suits your preferences.

French presses are available in various sizes and materials, ranging from glass to stainless steel. This versatility makes them suitable for both home and travel use. The convenience and affordability of the French press make it an excellent choice for beginners looking to elevate their coffee brewing skills.

Affordability and Convenience

The French press is one of the most cost-effective brewing methods available. It doesn’t require any additional filters, pods, or electricity, making it an eco-friendly and budget-friendly option.

Moreover, using a French press is quick and easy. The simplicity of the brewing process makes it perfect for busy mornings or when you want a hassle-free brewing experience.

The French press is a timeless brewing method that has stood the test of time. Its ability to extract bold and flavorful coffee has made it a favorite among coffee lovers worldwide. Whether you’re a seasoned coffee aficionado or new to the world of specialty coffee, the French press is a fantastic tool to have in your brewing arsenal.

Clever Dripper – A Versatile Immersion and Pour Over Brewer

The Clever Dripper is an innovative brewing device that offers the best of both worlds – the immersion method and the pour over method. It combines simplicity and control, making it a great choice for beginners in the world of coffee brewing.

With the Clever Dripper, you have the freedom to control the brewing process to suit your taste preferences. It allows you to steep your coffee grounds in hot water, just like the immersion method, allowing for maximum extraction of flavors. But what sets it apart is the clever mechanism that prevents the coffee from dripping until you place it on top of your cup. This way, you have complete control over the steeping time, ensuring a perfect brew every time.

“The Clever Dripper is a game-changer for coffee enthusiasts who are exploring different brewing methods. Its versatility and beginner-friendly design make it an ideal choice.”

The Clever Dripper is designed to be beginner-friendly, making it an excellent choice for those who are new to coffee brewing. Its straightforward brewing process and the ability to experiment with different coffee grounds and water temperatures make it a great learning tool. Whether you prefer a strong and bold cup of coffee or a lighter and more delicate brew, the Clever Dripper can deliver the perfect cup every time.

The Benefits of Using the Clever Dripper:

  • Combines the ease of immersion brewing with the control of pour over
  • Allows for maximum extraction of flavors
  • Beginner-friendly design
  • Easy to clean and maintain
  • Versatile and suitable for different coffee types
  • Consistent results with every brew

When using the Clever Dripper, it’s essential to choose high-quality coffee beans and grind them to a medium coarseness. This ensures that you extract the optimal flavors while avoiding over-extraction or bitterness.

One popular recipe using the Clever Dripper is the 4:45 method. Start by adding coffee grounds to the brewer, followed by hot water. Allow it to steep for 45 seconds, then stir gently to ensure even extraction. After 4 minutes of steeping time, place the Clever Dripper on top of your cup, and the brewed coffee will flow through.

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Brewing Parameters Ideal Range
Coffee-to-Water Ratio 1:16
Water Temperature 195-205°F (90-96°C)
Steep Time 4 minutes
Grind Size Medium-coarse

The Clever Dripper is a versatile and beginner-friendly coffee brewing method that allows you to brew clean and intense coffees. Whether you prefer the immersion method or the pour over method, the Clever Dripper delivers a consistent and delightful cup of coffee every time.

Cupping – An Unconventional Immersion Method

Cupping is a method commonly used by coffee professionals to analyze the quality and flavor profile of coffee. It offers beginners a unique opportunity to explore different coffees and flavors in an unorthodox yet easy-to-learn way. By pouring water directly onto ground coffee in a cup, you can experience the true essence of each coffee bean.

Unlike traditional brewing methods, cupping requires no additional equipment, making it an accessible option for beginners. Its immersion technique allows the coffee grounds to steep and release their flavors fully. This method is especially beneficial for those who want to deepen their understanding of coffee and develop their palate.

Preparing a cupping session is simple. Start by grinding fresh coffee beans into a consistent medium-fine grind. Place the coffee grounds in a cup and pour hot water over them, ensuring all the grounds are fully saturated. Let the coffee steep for a few minutes, allowing the flavors to develop.

While cupping primarily serves as a quality assessment method, beginners can also utilize it as an enjoyable exploration of various coffees. The absence of brewing equipment or brewing techniques simplifies the process, allowing you to focus solely on the flavors and aromas.

“Coffee cupping is like a journey through the diverse world of coffee. It allows you to fully immerse yourself in the flavors and experience the unique characteristics of each coffee bean.” – Coffee Rank iQ

To enhance your cupping experience, consider using a cupping spoon to skim off any floating fragments and sample the coffee’s aroma. Take your time to analyze the aroma and taste, noting any distinct notes or qualities. As you progress, you’ll begin to identify differences in acidity, body, and overall flavor profiles between various coffees.

Through cupping, beginners can gain a deeper understanding of coffee and its potential for diverse flavors. It provides a foundation for developing your coffee brewing skills and expanding your taste preferences. Additionally, the simplicity of the cupping method makes it an ideal starting point for those new to the world of coffee.

Cupping Method Advantages Disadvantages
Simplicity Accessible to beginners Limited brewing control
Flavor Exploration Ability to taste and compare different coffees Less precise flavor extraction
No Equipment Needed Does not require specialized brewing equipment May not mirror traditional brewing methods

By embracing the unique cupping method, beginners can develop their coffee knowledge and refine their taste preferences. It’s an unconventional yet rewarding way to explore the intricate flavors present in various coffees.

Drip Coffee Maker – Convenient and Foolproof

When it comes to convenient and foolproof coffee brewing, the drip coffee maker, also known as a batch brewer, takes the lead. This popular brewing method is perfect for those who crave a well-balanced and consistent cup of coffee without the need for manual intervention.

“A drip coffee maker is the perfect companion for busy mornings when you want a delicious cup of coffee with minimal effort.”

With a drip coffee maker, you can effortlessly brew large quantities of coffee, making it ideal for households, offices, or events where multiple servings are required. Whether you’re brewing for yourself or a large group, this automatic coffee maker is designed to deliver consistent results every time.

The process is straightforward: Add water to the reservoir, place a paper filter in the designated slot, add your favorite coffee grounds to the filter, and press the start button. The machine will then heat the water to the optimal temperature and evenly distribute it over the coffee grounds, allowing the hot water to extract the flavors and aromas.

As the coffee drips into the carafe, the result is a smooth, flavorful, and well-extracted brew. The drip coffee maker ensures that each cup is consistent, offering a reliable taste profile that coffee lovers can appreciate.

One of the main advantages of using a drip coffee maker is its versatility. You can easily experiment with different coffee beans, grind sizes, and water ratios to achieve your preferred flavor profile. Whether you enjoy a bold and robust cup or a milder and smoother blend, the drip coffee maker can accommodate your preferences with ease.

Drip Coffee Maker vs. Other Brewing Methods

Brewing Method Convenience Control Quantity Consistency
Drip Coffee Maker High Moderate High High
French Press Moderate High Moderate Moderate
AeroPress Moderate High Low High

While other brewing methods may offer varying degrees of convenience and control, the drip coffee maker strikes the perfect balance between simplicity and precision. Its automatic operation and consistent results make it the go-to choice for coffee enthusiasts seeking a hassle-free brewing experience.

Investing in a high-quality drip coffee maker will ensure that you have a reliable brewing companion for years to come. With its user-friendly features and foolproof process, this beginner-friendly coffee brewing method allows you to enjoy a delicious cup of coffee effortlessly.

So, whether you’re a busy professional, a coffee-loving household, or an aspiring barista in training, the drip coffee maker is an excellent addition to your kitchen countertop. Embrace the convenience, reliability, and versatility of this brewing method and savor every sip of your perfectly brewed coffee.

AeroPress – The Portable and Versatile Brewer

The AeroPress is a popular brewing device known for its portability and versatility. It combines the features of both immersion and percolation (drip coffee) methods, allowing you to brew a wide range of coffee styles. The AeroPress is highly recommended for beginners who enjoy experimenting with different flavors.

With an AeroPress, you have the flexibility to adjust the brewing time, water temperature, and coffee-to-water ratio, giving you full control over your coffee extraction. Whether you prefer a strong and intense brew or a smooth and mellow cup, the AeroPress can deliver it all.

Whether you’re camping, traveling, or simply brewing at home, the AeroPress’s compact size and lightweight design make it the perfect companion for coffee enthusiasts on the go. It’s also incredibly easy to clean, ensuring a hassle-free brewing experience wherever you are.

One of the key advantages of the AeroPress is its immersion brewing method. Immersion allows the coffee grounds to steep in water for a longer period, resulting in a rich and flavorful extraction. The AeroPress also uses pressure to push the brewed coffee through a paper filter, which further refines the flavors by removing any sediment or oils.

Another benefit of the AeroPress is its versatility. Not only can you brew a strong and concentrated shot of espresso-like coffee, but you can also dilute it with hot water to make an Americano. Additionally, you can experiment with different grind sizes, water temperatures, and brewing techniques to create unique and personalized coffee recipes.

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Whether you’re a beginner or an experienced coffee enthusiast, the AeroPress offers a fun and rewarding brewing experience. Its simplicity, portability, and ability to produce high-quality coffee make it a favorite among coffee lovers worldwide.

Brewing Method Immersion Method Filter Type Brewing Time Complexity Level
AeroPress Yes Paper 1-2 minutes Beginner-friendly
French Press Yes Metal 4-5 minutes Intermediate
Clever Dripper Yes Paper 2-4 minutes Intermediate
Pour Over No Paper 3-4 minutes Intermediate
Drip Coffee Maker No Paper 5-6 minutes Beginner-friendly

As you can see from the comparison table, the AeroPress stands out for its immersion brewing method, short brewing time, and beginner-friendly complexity level. It offers a unique and versatile brewing experience for beginners who want to explore the world of coffee.

Don’t just take our word for it, here’s what Coffee Rank iQ has to say about the AeroPress:

“The AeroPress is a fantastic brewing method for beginners and coffee enthusiasts alike. Its compact size, versatility, and ability to brew high-quality coffee make it a must-have for anyone looking to enhance their coffee brewing skills.”

Start your coffee brewing journey with the AeroPress and experience the convenience and creativity it offers. Whether you’re at home or on the go, this portable brewing device will elevate your coffee game and provide endless opportunities to discover your perfect cup.

Pour Over – A Delicate and Light-bodied Brew

The pour over method is a favorite among baristas and coffee enthusiasts for its clean and sweet cup profile. It involves pouring hot water over coffee grounds in a filter cone, allowing for precise control over the brewing process. This method is recommended for beginners who appreciate a delicate and light-bodied coffee.

“The pour over method allows for a more hands-on approach to brewing coffee, resulting in a clean and nuanced flavor profile. It’s a great way to truly experience the unique characteristics of different coffee beans.”

If you’re new to pour over, don’t worry – it’s a beginner-friendly coffee brewing method that doesn’t require a lot of equipment. All you need is a pour over cone, filter papers, freshly ground coffee, and hot water. Here’s a simple step-by-step guide to get you started:

  1. Place the pour over cone on top of your favorite coffee mug.
  2. Insert a filter paper into the cone and rinse it with hot water to remove any papery taste.
  3. Discard the rinse water, then add the desired amount of coffee grounds to the filter.
  4. Start pouring hot water in a slow, circular motion, evenly saturating all the coffee grounds.
  5. Allow the coffee to bloom for about 30 seconds.
  6. Continue pouring the remaining water in slow, steady pours, maintaining an even water level in the cone.
  7. Once all the water has passed through the filter, remove the pour over cone and enjoy your freshly brewed pour over coffee.

Remember, the key to a great pour over is finding the right grind size, water temperature, and pour rate that suits your taste preferences. Don’t be afraid to experiment and adjust these variables to achieve your desired flavor.

For a visual representation of the pour over method, check out the image below:

Pour over coffee brewing

Coffee Rank iQ: Pour Over Brewing Time and Complexity

Brewing Method Brewing Time Complexity
Pour Over 3-4 minutes Medium
French Press 4 minutes Easy
Clever Dripper 2-4 minutes Medium

As shown in the table above, the pour over method has a brewing time of approximately 3-4 minutes and a medium level of complexity. It requires some attention and technique, but with practice, you’ll be able to master the art of pour over brewing and enjoy a delightful cup of coffee every time.

Espresso Machine – For Strong and Concentrated Coffee

If you’re a coffee lover who craves a robust and concentrated flavor, an espresso machine is the perfect choice for you. This advanced brewing method delivers a powerful shot of espresso that will satisfy even the strongest caffeine cravings.

An espresso machine utilizes high pressure to force hot water through finely ground coffee, resulting in a rich and intense shot of espresso. The pressure extracts the coffee’s oils and flavors, creating a bold and full-bodied beverage that is the foundation for other coffee-based drinks like lattes and cappuccinos.

Although using an espresso machine may seem intimidating at first, with a little practice, you can master the art of espresso brewing. Start by selecting high-quality espresso beans and grinding them to the appropriate fineness. Then, pack the coffee grounds tightly into the portafilter and lock it into the machine. Finally, activate the machine, and watch as a stream of rich, dark espresso flows into your cup.

Having an espresso machine at home allows you to enjoy the convenience of a coffee shop-quality espresso without leaving your kitchen. You can experiment with different coffee beans, grind sizes, and brew times to create the perfect shot that suits your taste preferences.

Benefits of Using an Espresso Machine

  • Strong and Concentrated Coffee: The high-pressure brewing process extracts bold flavors and creates a concentrated coffee shot that packs a punch.
  • Versatility: An espresso machine allows you to create a wide range of coffee-based beverages like lattes, cappuccinos, and macchiatos.
  • Precision and Control: You have full control over the brewing variables, including water temperature, pressure, and extraction time, allowing you to customize your espresso to perfection.

Considerations when Choosing an Espresso Machine

Aspect Consideration
Price Espresso machines can range from budget-friendly options to high-end models with advanced features. Determine your budget and choose accordingly.
Semi-automatic or Automatic Semi-automatic machines offer more control over the brewing process, while automatic machines automate the process for convenience.
Size Consider the available space in your kitchen when selecting the size of the espresso machine.
Maintenance Espresso machines require regular cleaning and maintenance. Evaluate the ease of cleaning and the availability of replacement parts.
Brand and Reputation Choose a reputable brand known for producing high-quality espresso machines.

Investing in an espresso machine is a way to elevate your coffee brewing experience and enjoy the intense flavors of espresso and espresso-based drinks. With practice and a passion for strong coffee, you’ll soon become a pro barista in the comfort of your own home.

Moka Pot – A Stovetop Option for Strong Coffee

If you’re a beginner looking to brew a strong and flavorful cup of coffee without investing in an espresso machine, the Moka pot, also known as a stovetop percolator, is an excellent choice to consider. This alternative brewing method uses steam pressure to extract the oils from the coffee grounds, resulting in a rich and concentrated brew.

The Moka pot consists of three chambers: a bottom chamber for water, a middle chamber for the coffee grounds, and a top chamber for the brewed coffee. As the water in the bottom chamber heats up, steam builds pressure, pushing the water through the coffee grounds and into the top chamber. The end result is a bold and intense cup of coffee.

The Moka pot is relatively easy to use, making it an ideal option for beginners. Here’s a step-by-step guide to brewing coffee with a Moka pot:

  1. Grind your coffee beans to a medium-fine consistency.
  2. Fill the bottom chamber of the Moka pot with hot water up to the fill line, without exceeding it.
  3. Insert the coffee grounds into the middle chamber and level it off.
  4. Screw the top chamber onto the bottom chamber, ensuring a tight seal.
  5. Place the Moka pot on a stovetop burner over medium heat.
  6. As the water in the bottom chamber heats up and boils, the pressure will build, forcing the brewed coffee into the top chamber.
  7. Once you hear a gurgling sound and see the brewed coffee filling the top chamber, remove the Moka pot from the heat source.
  8. Wait for a few moments to allow the Moka pot to cool down slightly before pouring the coffee.
  9. Pour the brewed coffee into your cup and enjoy!
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Remember to use caution when handling the Moka pot, as it may be hot.

The Moka pot is perfect for individuals who prefer a stronger cup of coffee with robust flavors. Its compact size also makes it an excellent option for travel and camping. Explore the variety of coffee beans available to find the right roast and flavor profile that suits your preferences.

Pros Cons
Produces strong and concentrated coffee Requires a stovetop or heat source
Relatively affordable and easy to use May over-extract coffee if not careful
Portable and suitable for travel Doesn’t provide the same level of crema as an espresso machine
Provides a rich and bold flavor profile Requires regular cleaning and maintenance

Coffee Rank iQ:

“The Moka pot is a beloved brewing method among coffee enthusiasts for its ability to extract strong and flavorful coffee. It offers a unique and distinct brewing experience, allowing beginners to enjoy the richness and intensity of a concentrated brew without the need for complex equipment. With its compact design and affordability, the Moka pot is a great addition to any coffee lover’s brewing arsenal.”

Moka Pot

Cold Brew – A Refreshing Alternative

When it comes to coffee, there’s no shortage of brewing methods to explore. If you’re a beginner looking for an easy and beginner-friendly coffee brewing technique, cold brew may be just what you need. Cold brew is a popular method for making coffee that delivers a smooth and low-acidity flavor profile, perfect for those who enjoy refreshing and iced coffee beverages.

The process of cold brewing involves steeping coarsely ground coffee beans in cold water for an extended period, usually overnight. This slow brewing method allows the flavors and oils from the coffee beans to infuse gently, resulting in a deliciously smooth and less acidic cup of coffee. The result is a refreshing alternative that can be enjoyed on its own or used as a base for various coffee recipes.

Cold brew is incredibly easy to make. All you need is coarsely ground coffee, cold water, and a container to steep the coffee in. Simply combine the coffee and water, let it steep for around 12-24 hours, depending on your desired strength, then strain the mixture to separate the coffee grounds. The end result is a concentrated coffee concentrate that can be diluted with water or milk to create your preferred coffee strength.

Cold brew coffee can be enjoyed in various ways. You can serve it over ice, add milk or sweeteners to taste, or experiment with different flavors by infusing the brew with spices or fruits. It’s a versatile brewing method that allows you to customize your coffee experience according to your preferences.

Why Choose Cold Brew?

There are several reasons why cold brew is a great option for beginner coffee brewers:

  • Low acidity: The extended steeping process creates a smoother and less bitter cup of coffee compared to other brewing methods.
  • Easy preparation: Cold brew requires minimal equipment and can be made in advance, making it perfect for those busy mornings or when entertaining guests.
  • Less equipment: Unlike other brewing methods that may require specialized equipment, cold brew can be made using a simple mason jar or pitcher.
  • Perfect for iced coffee: Cold brew is specifically designed to be enjoyed over ice, making it an excellent choice for those hot summer days.

Ready to give cold brew a try? Check out this simple recipe to get started:

Ingredients: Instructions:
  • 1 cup coarsely ground coffee
  • 4 cups cold water
  1. In a large jar or pitcher, combine the ground coffee and cold water.
  2. Stir gently to ensure all the coffee grounds are moistened.
  3. Cover the jar or pitcher and let the mixture steep in the refrigerator for 12-24 hours.
  4. After steeping, strain the mixture through a fine-mesh sieve or coffee filter to remove the coffee grounds.
  5. Store the cold brew concentrate in the refrigerator for up to a week.
  6. To serve, dilute the concentrate with water or milk to your desired strength, and enjoy!

Now that you know how to make cold brew, it’s time to explore the world of refreshing, smooth, and low-acidity coffee flavors. Whether you enjoy it over ice, with milk, or in a delicious coffee cocktail, cold brew is sure to become your go-to method for a delightful coffee experience.

Conclusion

Brewing coffee at home can be a rewarding and enjoyable experience for beginners. By exploring different brewing methods, you can discover your preferred flavor profiles and brewing techniques. Whether you choose the French press, Clever Dripper, AeroPress, pour over, or any other method, the key is to experiment and find the brewing method that suits your taste preferences. With the right equipment, fresh coffee beans, and some practice, you can brew delicious coffee right in the comfort of your own home.

FAQ

What is the French press brewing method?

The French press, also known as a press pot, is an immersion brewing device that combines ground coffee and hot water to extract flavorful and bold brews. Simply steep for four minutes, press the plunger, and enjoy a delicious cup of coffee.

How does the Clever Dripper work?

The Clever Dripper is a versatile brewing device that combines the features of both immersion and pour-over methods. It allows you to control the brewing process and brew clean and intense coffees, making it a recommended method for beginners.

What is the cupping method of brewing coffee?

Cupping is a method commonly used by coffee professionals to analyze the quality and flavor profile of coffee. It involves pouring water directly onto ground coffee in a cup and allows beginners to explore different coffees and flavors without the need for additional equipment.

What is a drip coffee maker?

A drip coffee maker, also known as a batch brewer, is a convenient and foolproof brewing method that allows you to brew large quantities of coffee with ease. It is recommended for those who want a well-balanced and consistent cup of coffee with minimal effort.

What is the AeroPress?

The AeroPress is a popular brewing device known for its portability and versatility. It combines the features of both immersion and percolation methods, allowing you to brew a wide range of coffee styles. It is highly recommended for beginners who enjoy experimenting with different flavors.

How does the pour over method work?

The pour over method involves pouring hot water over coffee grounds in a filter cone, allowing for precise control over the brewing process. This method is favored by baristas and coffee enthusiasts for its clean and sweet cup profile, making it a recommended method for beginners who appreciate a delicate and light-bodied coffee.

How does an espresso machine brew coffee?

An espresso machine uses high pressure to force hot water through finely ground coffee, resulting in a rich and flavorful shot of espresso. It is a more advanced brewing method that requires some practice to master, but it is a popular choice for those who love strong and concentrated coffee.

What is a Moka pot?

Also known as a stovetop percolator, a Moka pot is an alternative option for brewing strong and flavorful coffee. It uses steam pressure to extract the coffee’s oils, resulting in a rich and concentrated brew. This method is recommended for beginners who want a stronger cup of coffee without investing in an espresso machine.

What is the cold brew method?

The cold brew method involves steeping coffee grounds in cold water for an extended period, resulting in a smooth and low-acidity cup of iced coffee. It is recommended for beginners who enjoy cold and refreshing coffee beverages.

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